Marta Zaraska


Marta Zaraska is a freelance science journalist whose work has appeared in The Washington Post, Scientific American and The Boston Globe, among other publications. She has written two literary novels and contributed to two travel books published by National Geographic. Her nonfiction book “Meathooked: The History and Science of Our 2.5-Million-Year Obsession With Meat,” was published in 2016 by Basic Books and chosen by Nature as one of “the best science picks” in March 2016.

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Queerying neuroscience: How legislation and institutions reframe LGBTQIA+ researchers’ careers

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Avis Cohen.

Remembering Avis H. Cohen, who bridged disciplines to decode lamprey locomotion

The founding director of the University of Maryland’s Neuroscience and Cognitive Science program brought neuroscience, math and engineering together.

By Sarah Thau
26 June 2026 | 8 min read