Emma Bryce

Freelance writer

Emma Bryce is a freelance journalist and editor based in London. Her work has appeared in publications including The Guardian, WIRED Magazine UK, Audubon Magazine, TED Education, The Atlantic, The New York Times, Slate, and Yale360. She’s written about everything from birds and oil rigs, to wave farmsinsect consumption, and egg thieves. On her Guardian blog, World on a Plate, she also covers a range of issues relating to food and the environment. For TED Education, she edits scripts that get turned into animated videos. 

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Piggy bank with blindfold.

Future remains uncertain for U.S. federal funding of behavioral, cognitive science

The National Science Foundation did not include any solicitations for its social, behavioral and economic sciences directorate in its latest round of funding opportunities, nor replace any outgoing program officers—which poses an existential threat for the program, says nonprofit executive Wendy Naus.

By Calli McMurray
26 August 2026 | 5 min read

How energy determines where proteins are produced in neurons

Tatjana Tchumatchenko explains how mathematical modeling elucidates whether ion-channel proteins are produced locally in the soma or in the dendrites.

By Gaute Einevoll
26 August 2026 | 104 min listen
A brown mouse between a red cube and blue cylinder looks curiously at the top of the cylinder, standing on hind legs.

Wouldn’t you like to know? A mouse would

Mice seek information for curiosity’s sake—and their desire for knowledge versus a payout is represented distinctly in the brain, new findings suggest.

By Sarah Thau
26 August 2026 | 5 min read